Adrian Miller, a former special presidential assistant and self-proclaimed “Soul Food Scholar,” gave a lesson in culinary history on foods prepared for presidents by African-Americans at Sweet Potatoes restaurant
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Sweet Potatoes reopened at 5 p.m. on Friday, June 16, in a new location with the same food and hospitality that has made the restaurant a go-to culinary destination in
The Chronicle has this contest for you. Answer all the questions on page 13 in the Black History Month special publication, and you could win a $25 gift card to
Chronicle file photo Restaurateurs Stephanie Tyson and Vivian Joiner will be guests at the Soul Food Week Dinner in Chicago on Jan. 20. Special to the Chronicle Stephanie Tyson, chef
Recent transplants may be under the impression that downtown Winston-Salem has always been popping. With all of its razzle-dazzle, even
Bookmarks will host chef Pat Neely next month. On Wednesday, June 4 at 7 p.m., Shannon Smith of Fox 8
Support ACS To the Editor: As a longtime board member of AIDS Care Service, I want to express my deepest
(pictured above: Vivian Joiner outside of Sweet Potatoes.) Popular eateries to offer half-price menu favs Foodies across the city will have
When Winston-Salem native Norton Barnhill was a youngster, he had two dreams. “I knew I was going to play in
Local residents gathered at Winston Square Park on the evening of June 26 to celebrate a landmark ruling by the
